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Currently, "Kakhetian Traditional Winemaking" stands as a prominent figure in Georgia's wine and spirits industry, boasting a workforce of over 2,500 individuals. Our establishment comprises 8 wine and spirits retail outlets, 3 production facilities dedicated to crafting wine and alcoholic beverages, 2 enterprises specializing in processing fruits, vegetables, and honey, along with 3 restaurants, a hotel, and a chateau.
Currently, "Kakhetian Traditional Winemaking" stands as a prominent figure in Georgia's wine and spirits industry, boasting a workforce of over 2,500 individuals. Our establishment comprises 8 wine and spirits retail outlets, 3 production facilities dedicated to crafting wine and alcoholic beverages, 2 enterprises specializing in processing fruits, vegetables, and honey, along with 3 restaurants, a hotel, and a chateau.
The company's history traces back to the 19th century, when Antimoz Chkhaidze established a wine cellar in Askana village, situated in the Guria region of western Georgia. Renowned for his craftsmanship, he gained recognition for crafting exceptional Georgian wines including Chkhaveri, Tsolikouri, and Jani.
