Wine

Pirosmani

„Pirosmani“ - a semi-dry red wine produced in Kakheti from the Saperavi and Mukuzani grape varieties. The wine is made by the European method, which allows its gentle tannins and the delicate balance of its character to come through. The alcohol content is 11.5%, which underlines its pleasant taste and appeal.

Region: Kakheti
Grape variety: Saperavi, Mukuzani
Alcohol content: 11.5
Ageing method: European method
Type: Red, semi-dry
Volume: 208
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