Our Protected Designation of Origin wine originates from Saperavi grapes cultivated in the esteemed Mukuzan microzone within Kakheti. Following meticulous crafting, the wine undergoes a six-month aging process in oak barrels. Displaying a rich dark amber hue, our wine boasts a velvety palate accentuated by the luscious flavors of ripe berries and cherries. Upon oak maturation, enticing aromas of black pepper and bitter chocolate gracefully emerge. This wine exhibits robust tannins, elevated alcohol content, and a lingering aftertaste, culminating in a truly memorable experience.