Experience the timeless allure of our Protected Designation of Origin wine, meticulously crafted from a blend of Rkatsiteli and Green grape varieties. Cultivated in the esteemed Kakheti region within the Tsinandli microzone, our wine exudes a pale straw hue and boasts a harmonious flavor profile. Delight your palate with nuanced notes of quince and oak, imparted through meticulous aging in oak barrels for a duration of four months.
