This red semi-sweet wine has been produced since 1977. It is made from several grape varieties - „Saperavi“, „Muscat“, „Cabernet“ - grown in eastern and western Georgia, specifically in the Kakheti and Racha regions. The wine is red in colour. It has a harmonious and pleasant taste. Its shelf life is unlimited provided the air temperature does not exceed +5-20°C, with a serving temperature of +10-15°C. The clay vessel gives the wine healing properties. Each vessel is unique, of distinctive design made by hand, using traditional methods.





